De Le Hai

A very popular local restaurant, with a very grand decoration, a very good environment, and very friendly waiters. The overall restaurant is very unique. Most importantly, their dishes are authentic specialties, the taste is very good, and the portions are also generous. It is definitely worth recommending to everyone.

I searched for such a restaurant online and decided to have a meal there with my colleagues. We arrived early, and the roasted lamb leg was sold out around six o'clock. Fortunately, we arrived a little early because the lamb was delicious, the service was attentive, and there was Mongolian music performance to accompany the meal.

It is said that this place ranks first in Hohhot Mongolian cuisine. The prices of dishes are slightly different from the information on the Internet, but they are almost the same. A roasted lamb chop costs 168 yuan, a roasted lamb leg costs 198 yuan... It is still a little expensive, at least it is not as cheap as I imagined that beef and mutton in Inner Mongolia are very cheap. Since I was alone, I didn't order much. Half a lamb chop costs 89 yuan, a lamb shank bone costs 29 yuan, a camel meat pie costs 11 yuan, plus 3 yuan for tableware, 132 yuan, which is about the same as the price of 127 yuan per person mentioned on the Internet. When the lamb chops were just served, there was a fire under the tray. Listening to the crackling sound, it was particularly appetizing. The meat is a little fat, but it tastes okay. It is fat but not greasy. If you like to eat lean meat, you should order lamb legs. Let's not talk about the powder that is necessary for eating lamb. The key is the dipping sauce. It is really delicious to dip a little bit and put it in your mouth, especially the green sauce in the middle, which is said to be made from local sand onions. It tastes very refreshing.

Very distinctive Mongolian meal, lamb chops are of good quality, attractive color, authentic blood intestines, rich milk tea, but friends like me who don't like lamb may not be very suitable. The environment is full of ethnic characteristics and the hotel service is warm and thoughtful. During the meal, there is also a melodious horse head piano playing. The back yard is a yurt private room. The ethnic style is worth trying.

The waiter was super good and very friendly. Seeing that your milk tea bowl is empty, it will help you pour milk tea, and you will say hello when you see it. The environment is also very good, there are many people, it is best to book first, you can eat in the yurt. There is a pot of milk tea, which is filled in a thermos bottle, amazing.

Roast lamb back, hand stewed meat, sauerkraut lamb dumplings, milk tofu, camel pie, pot tea. Really eat support, find Sister Han to send you yogurt [smiling] Bayan Delehai Head Office in Hohhot, praise, very authentic Inner Mongolian dishes, full of volume

I was very lucky to catch up with the second heavy rain in Hohhot [covering my face] I came out for food at night. The place recommended by Sister Han is delicious. It is worthy of being raised by Inner Mongolia eating beef and mutton [laughing]